Tasting Notes
This wine has prominent floral notes of orange blossom on the nose that leads through to peach and apricot flavours on the palate.
Ageing Potential
The wine can also be enjoyed by itself now or cellared for mature drinking.
Food Suggestions
Food pairing suggestions include chilled summer soups, grilled salmon and pan-fried seafood.
About The Harvest
These Viognier grapes were picked at optimum ripeness.
In The Cellar
The resultant wine is barrel fermented and matured for eight months.
