Cellarmaster’s favourite hearty winter dish in August

Cellarmaster’s favourite hearty winter dish in August
Saturday 13 August 2022

Mellasat Vineyards

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Join Mellasat the 13th & 14th August 2022 for one of our Cellarmaster's favourite hearty winter dishes!

Our Cellarmaster loves wine and food so Gizelle decided to share some of her recipes and we are hosting one weekend in July and one weekend in August where we will present her favourites winter dishes.

On the weekend of 13th – 14th August 2022 we will serve Pork Cassoulet with Sweet Potato and seasonal green veggies.

The menu will be available between 11h00 - 16h00 on Saturday and from 11h00 - 14h30 Sunday. 

The cost is R425.00 for 2 including a bottle of Dekker’s Valley Range        

The deal does not include dessert however a small selection of desserts will be available. We also provide for Vegetarians, please advise when booking for the event.

Booking is essential for this popular event.  Contact us on 021 862 4525 or email tastingroom@mellasat.com

Contact Details
Name: Elzaan Du Plessis
Phone: tastingroom@mellasat.com


Drink Responsibly. Not for persons under the age of 18.